Pasteurized fresh milk with low sugar 180ml

Dalatmilk Pasteurized Fresh Milk is made from 100% fresh cow's milk from the Lam Dong plateau, where average climate conditions range from 15 °C - 25 °C with an altitude of over 1000 m, suitable to produce nutritious milk with consistent quality.
Low temperature pasteurization technology preserves the maximum nutritional value and delicious natural flavor of pure fresh milk.
Dalatmilk Pasteurized Fresh Milk with natural nutrients from fresh cow's milk, necessary to meet the daily development needs of the body.
Dalatmilk Low Sugar Pasteurized Fresh Milk reduces ~ 32.4% of added sugar compared to Dalatmilk Sweetened Pasteurized Fresh Milk
Storage: Always refrigerate at a temperature of 2 oC - 6 oC.
Use within 24 hours after opening.
Expiry date: 16 days from date of manufacture.